Bee Koh Glutinous Rice Pudding Nyonya Kuih

Bee Koh (米糕) is a traditional Nyonya Kuih mainly found in the North-western part of Peninsular Malaysia . It is glutinous rice pudding made with coconut milk and sugar. This is one of my favorite Nyonya Kuih ever. People in Penang made or buy this glutinous rice pudding to pray Tin Kong 拜天宫, The Heavenly ...

Homemade Malaysian Style “Bak Kwah” Pork Jerky

By Tuesday, February 25, 2014 0 , , Permalink 0

This past Monday, a few Malaysian ladies gathered together at a friend's house for a Homemade Malaysian Style "Bak Kwah" Pork Jerky cookout. I shared with them how to make this delicious Malaysian delicacy. We bought 15 pounds of ground pork. That's a lot of meat but we just wanted to make sure we have ...

Malaysian Style Lou Sang Salad

By Tuesday, February 11, 2014 0 , , Permalink 0

Several Malaysian girlfriends in Irvine got together to learn how to make Malaysian Style Lou Sang Salad (Sweet and Sour Tossed Chinese New Year Salad) to celebrate our 2014 Horse Lunar New Year. Please do not mistaken, this dish didn't come from China. But instead, this dish is only popular in the South East Asia ...

Malaysian Fried Flat Rice Noodle – “Char Kway Teow”

By Tuesday, January 21, 2014 0 , , Permalink 0

When I was at 99 Ranch Market this morning and I saw the bag of bean sprouts was on sale for 99 cents. Then I thought, may be I will make "Char Kway Teow" for dinner tonight. Also grabbed a bag of the flat rice noodles from the shelf and I went to pay for ...


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